China tour news: Cantonese cuisine is one of the eight major cuisines in China. It includes Guangdong cuisine, Chaozhou cuisine, Dongjiang (HakKa) cuisine, and Hainan cuisine. Cantonese cuisine uses a wide variety of ingredients including some that are complex and highly valued.
The Cantonese are innovative with their dishes, and imitate and draw upon the strong points of other cuisines, including Beijing cuisine, Sichuan cuisine, Jiangsu cuisine, Shandong cuisine, Zhejiang cuisine, and western cuisine. People of other provinces joke about Cantonese cuisine: anything that flies (except planes), crawls (except trains), or swims (except submarines) might be listed on a Cantonese menu.
Above information will help you a lot when you take China tour.
For more information, please click: http://www.china-tour.com
